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Vendor BACK COUNTRY

Thai Chicken Curry

Regular price $19.99
Sale price $19.99 Regular price
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Description

Whether you're sport climbing in Tonsai, mountaineering in the Himalaya or bushwalking in the Aussie outback, you can enjoy an awesome Thai Chicken Curry with only a few simple steps. Back Country Cuisine's Thai Chicken Curry gives a spicy hit to your camping dinner and is packed full of energy and nutrients. With the distinct taste of coconut, green beans cashew nuts and of course, chicken it is also gluten free. Hit the trails, the climbs or the slopes the next day fully recovered and ready to go.  

 

Back Country Cuisine Gluten Free Thai Chicken Curry Freeze Dried Meal Features

  • All you need is boiling water to prepare
  • Tastes great and is packed with everything you need
  • Comes in two sizes
  • Small gives 340grams once rehydrated
  • Regular gives 675 grams once rehydrated
  • Long shelf life
  • Travels well

 

Specifications
Size Small Serve Regular Serve
Net Weight: 90g 175g
Serving Size Prepared: 340g 675g
Energy: 1660kJ / 397 Cal 3240kJ / 773Cal
Protein: 16.3g 31.7g
Fat Total: 13.1g 25.6g
Fat Saturated: 4.1g 7.9g
Carbohydrate Total: 52.9g 103g
Carbohydrate Sugars: 11.5g 22.5g
Sodium 786mg 1520g

 

Ingredients 

WHITE RICE, SAUCE (SUGAR, THICKENER (1442), RICE FLOUR, BROWN SUGAR, MALTODEXTRIN, HERBS & SPICES, COCONUT MILK (COCONUT MILK, MALTODEXTRIN, MILK PROTEIN), STARCH, VEGETABLES, SALT, HYDROLYSED VEGETABLE PROTEIN, COLOUR (150A), FLAVOURS, ACIDITY REGULATOR (330), YEAST EXTRACT), CHICKEN DICES (20%) (CHICKEN, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), CASHEW NUTS, ONION, GREEN PEPPER, GREEN BEANS (CONTAINS ACIDITY REGULATOR (331, 500))

 

Allergens


CONTAINS MILK, SOYBEANS, TREE NUTS PROCESSED IN A FACILITY THAT ALSO PRODUCES PRODUCTS CONTAINING CRUSTACEA, EGG, FISH, SESAME SEEDS

 

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